
Am J Psychiatry 160:1790-1794, October 2003
© 2003 American Psychiatric Association
Impairment of Olfactory Identification Ability in Individuals at Ultra-High Risk for Psychosis Who Later Develop Schizophrenia
Warrick J. Brewer, Ph.D.,
Stephen J. Wood, Ph.D.,
Patrick D. McGorry, F.R.A.N.Z.C.P.,
Shona M. Francey, Ph.D.,
Lisa J. Phillips, M.Psych.(Clin.),
Alison R. Yung, F.R.A.N.Z.C.P.,
Vicki Anderson, Ph.D.,
David L. Copolov, F.R.A.N.Z.C.P.,
Bruce Singh, F.R.A.N.Z.C.P.,
Dennis Velakoulis, F.R.A.N.Z.C.P., and
Christos Pantelis, F.R.A.N.Z.C.P.
OBJECTIVE: Previous investigation has revealed stable olfactory identification deficits in neuroleptic-naive patients experiencing a first episode of psychosis, but it is unknown if these deficits predate illness onset. METHOD: The olfactory identification ability of 81 patients at ultra-high risk for psychosis was examined in relation to that of 31 healthy comparison subjects. Twenty-two of the ultra-high-risk patients (27.2%) later became psychotic, and 12 of these were diagnosed with a schizophrenia spectrum disorder. RESULTS: There was a significant impairment in olfactory identification ability in the ultra-high-risk group that later developed a schizophrenia spectrum disorder but not in any other group. CONCLUSIONS: These findings suggest that impairment of olfactory identification is a premorbid marker of transition to schizophrenia, but it is not predictive of psychotic illness more generally.
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