Mr. A, a 42-year-old man with a 22-year history of paranoid schizophrenia, was admitted to a state psychiatric hospital in a psychotic condition. Three years earlier, after initiation of olanzapine at 20 mg/day, he had gained 15 lb and developed hyperglycemia. His fasting blood glucose level had fluctuated from 114 to 266 mg/dl for the past 2 ½ years. To control his diabetes, he was treated with dietary restrictions and metformin, 500 mg b.i.d.
Upon admission Mr. A’s olanzapine regimen, 20 mg/day, was continued. After 8 weeks of inpatient treatment, his fasting blood glucose level remained at an abnormal level (150 mg/dl), despite dietary restrictions and metformin treatment, and his weight remained unchanged, at 215 lb (body mass index=30). Ziprasidone was initiated and titrated up to 120 mg/day while his olanzapine dose was tapered and then discontinued. Because of Mr. A’s complaints of dizziness and sleepiness, his dose of ziprasidone was reduced to 100 mg/day.
Four days after he stopped taking olanzapine, Mr. A’s fasting blood glucose level dropped to 73 mg/dl and remained within the normal range and stable (from 73 to 83 mg/dl) for three consecutive measurements over the next few days. Metformin therapy was tapered to 500 mg/day and then stopped. During 5 weeks of follow-up with ziprasidone therapy, Mr. A’s psychotic symptoms substantially improved (his score on the Positive and Negative Syndrome Scale fell from 117 to 83), and he was discharged from the hospital with a fasting glucose blood level of 73 mg/dl and an unchanged weight.